“If Dessert Came in a Bottle,
What Would It Taste Like?”

If you like Chocolate then you’re going to
be very tempted with this special treat …

     Hello Vintages Wine Lover,

     Last holiday season a few members of our Vintages’ wine clientele sampled something spectacular.  Their comments were all very similar.  Something along the lines of …    

     “The only way to describe this is that it’s like savoring a liquid dessert.”

     They were referring, of course, to the luscious Chocolate-Raspberry Port I was able to offer at our store.

     What exactly is this special port wine all about?

     Well, first of all, the juice for this wine begins with very sweet, late-harvest Zinfandel grapes.  But the sweetness in this wine only begins here.

     We take things to a whole other level for you … by infusing the grape juice with chocolate-raspberry puree.  The tastes and smells of this puree are infused within the juice after fermentation.  Then filtered out afterwards.

     And that's not all!

     At the end of fermentation, we finish this whole process off for you by adding 600 milliliters of brandy.

     This brandy is an essential ingredient in “Port” … which originated in Portugal.  The Portuguese discovered centuries ago that adding brandy to their wines would preserve them better when shipping to other ports in Europe.

     The final result for the Chocolate-Raspberry Port here at Vintages is something to behold …

     A beverage bursting with rich, intense flavors and aromas.

     Our port displays a character of warm, rounded cherry and plum.  Backed up by a zesty zing of bright raspberry … perfumed and gently tart … giving way to decadent liquid chocolate …

     To top things off, you’ll be beguiled with dark, bittersweet aromas of coffee and vanilla.  And because this juice becomes slightly oxidized throughout the process, you’ll detect hints of a genuine nutty, creamy finish.

     In short, this really is dessert in a bottle.

     So I’ve got to ask you, “Have you sampled this Chocolate-Raspberry Port yet?” 

     If not, then treat yourself to something very unique.  (Almost everyone who samples wants to reserve it for their wine shelf).  And it’s almost guaranteed your friends and family have never tasted anything quite like this before either.

     As a matter of fact … more than a few of our Vintages clientele discovered first-hand why we called this port, "Dessert in a bottle" … because we sold out.

     While I was very pleased this treat was a hit, many who fermented this Chocolate-Raspberry Port wanted another batch.  But it wasn’t possible because the all-natural puree used in the port-making process has to be specially ordered (and made to my exact specifications). 

     This means the quantity is very limited.  So here’s what I’d like to do for you …

     I'm about to place an order for this puree with our producer.  And since a few of our customers were very disappointed last year because they wanted a second batch … and couldn’t get it … I’m willing to offer something very unique in the way of pricing from now thru August 31st.

     Come into our store and taste-test this Chocolate-Raspberry Port.  If you really like this rare, unique treat then you’ll be guaranteed to have this one-of-a-kind dessert wine on your shelf this Fall … and the not-too-distant holiday season.

     You can reserve a single batch now to enjoy this Fall.  But … you may also reserve 2 full batches now … and pay just a little more than the price for 1. 

     How?

     I’m going to let you reserve a second batch -- while only paying for 1/3 of it’s cost right now -- if you agree to cover the balance sometime in January.  This means you can bottle one batch for the Fall / Holiday Season this year … and have a second one ready-to-go for cozy winter evenings in the new year.

     If you think you may like this Port then I encourage you to treat yourself with a tasting here at the Vintages’ Store.  Remember, there’s no obligation on your part.  But if you’re already pretty sure you want a batch or two of this Port, then now is the time to let us know.

     You can secure either 1 or 2 batches of Chocolate-Raspberry Port for yourself by contacting us at Vintages’ before August 31st at 970-484-9813 … or placing your order on the secure webpage by clicking here.

     Warm Regards,

     Lino DiFelice

     PS – Bottles of this Chocolate-Raspberry Port are exceptional, unique holiday gifts when given away.  (Yes, I understand you may find it hard to give away a bit of something this good).  This is another reason to consider the unique pricing option on a second batch.   Simply call 484-9813, or click here to reserve online today.